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ROTATE TO SWITCH TEMPERATURE
FROM 500°C, 600°C, 700°C TO 800°C
AND TO SET TIME REMINDER
GREAT FLEXIBILITY TO GRILL DIFFERENT
FOODS, STEAK IS BEST TO GRILL ON
TOP 1-3 LEVEL,
REGARDLESS THE HIGH TEMPERATURE OF THE
BURNER INSIDE, THE TEMPERATURE OF ITS EXTERIOR IS SAFE TO TOUCH WITH
With the built-in professional food thermometer, you can achieve a more accurate determination of steak doneness
M2 Master Series has been developed simultaneously with the ULTRA CHEF Steakhallize Broilers, sharing a common core heating technology—CERAMAXX-TM—with temperatures reaching up to 800° C. Providing the series with high efficiency in serving speed and a consistent master-level standard.
With a fully stainless steel design, it ensures structural strength while achieving a lightweight construction, allowing it to confidently meet the rigorous challenges of various usage scenarios.
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