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Capable of grilling up to 6 steaks simultaneously
Compared to traditional electric heating tubes
Our mighty burners can maintain peak efficiency for over 5,000+ hours, which provides strong support for your restaurant to achieve business success.
Rotate to Set Temperature from 500°C, 600°C, 700°C to 800°C
Entirely made with stainless steel for long-lasting durability.
The Cast-iron Grill Grate Enhances Heat Retention, Improving Grilling Quality And Efficiency.
The drawer structure enhances heat retention by 50% within the grill chamber, improving grilling efficiency while reducing energy consumption.
Patent high strength lifting mechanism allows chef to easy lifting and lowering the grill grate under full load.
M2 Master Series has been developed simultaneously with the ULTRA CHEF Steakhouse Broilers, sharing a common core heating technology-CERAMAXX TM, with temperatures reaching up to 800° C. Providing the series with high efficiency in serving speed and a consistent master-level standard.
With a fully stainless steel design, it ensures structural strength while achieving a lightweight construction, allowing it to confidently meet the rigorous challenges of various usage scenarios.
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