New Standard For Professional Grilling

New Standard
for Professional Grilling

Ulta Chef Series

Made for Professional Kitchens

Originating From
German Technical Standards

Units of Burners
X 0

Capable of grilling up to 8 steaks simultaneously

Selling countries
0 +hrs
ling-lasting
Operation
Less Energy Consumption
0 %

Compared to traditional electric heating tubes

DOUBLE INDEPENDENT CONTROL KNOBS

Every two burners can be controlled simultaneously, allowing flexible adjustment to the restaurant’s demand.

Chef can set the temperature from 500°C, 600°C, 700°C to 800°C and the countdown reminder by simply rotating the knob, making it easy to operate and reducing the training requirements.

SMOOTH LIFTING MECHANISM

Patent high strength lifting mechanism allows chef to easy lifting and lowering the grill grate under full load. It ensures precise positioning, enabling effortless control of different cooking temperatures for various ingredients.

RESPONSIVE DRAWER-STRUCTURED GRILL RACK

The semi-drawer structure enhances heat concentration within the grill chamber, improving grilling efficiency while reducing energy consumption.


The cast-iron grill rack further enhances heat retention, improving grilling quality and efficiency.

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